Sunday Menu

Times

Sunday:
12:00-22:00

To share

12.0

French cheese board

brie de meaux, blue d’auvergne, st maure, apple & walnut bread

14.0

Sausage board

Cumberland ring, chorizo, merguez, Lincolnshire, fried onions, mustard, baguette

Roasts

All served with caramalised carrots, parsnips, spiced red cabbage, thyme & rosemary roast potatoes, Yorkshire pudding

15.5

Roasted rump of dry aged British beef

14.0

Borlotti bean, lentil, mushroom & red wine pie

Mains

13.5

IPA battered fish & chips

crushed peas, lemon & lime tartare sauce, charred lemon, steakhouse chips

6.0 / 9.0

Superman salad

peas, broccoli, feta, avocado, sunflower seeds, giant cous cous, baby spinach, lime vinaigrette

16.0

Sea bass & spicy sausage gumbo

peppers, roasted onions, okra, garlic , chilli, coriander & tomato rice

Sides

3.5

Chips

add cheese / gravy 1.0

3.5

Buttered kale

roasted chestnuts

3.5

House salad

3.5

Chilli broccoli

4.25

Sweet potato fries

Puddings

5.5

Chocolate brownie

salted caramel ice cream

5.5

Sticky toffee pudding

butterscotch sauce, double cream

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